This March, Hue Dining, a distinctly Modern Australian restaurant located on the edge of Victoria Harbour in Tsim Sha Tsui, serves an inspired weekend and weekday afternoon tea, An Homage to Renoir and Cézanne:  HUE Unveil Exclusive "Apples & Oranges" Afternoon Tea Experience.

HUE Dining is now offering an exclusive afternoon tea experience inspired by the museum's latest exhibition, " The Hong Kong Jockey Club Series: Cézanne and Renoir: Looking at the World— Masterpieces from the Musée de l’Orangerie and the Musée d’Orsay." . This partnership brings together the worlds of art and gastronomy, providing visitors with a delightful journey that celebrates the masterpieces of two iconic Impressionist artists.

Running from 17 January to 7 May 2025, the exhibition showcases a remarkable collection of works by Paul Cézanne and Pierre-Auguste Renoir, highlighting their innovative approaches to capturing the essence of the world around them. In celebration of this exhibition, HUE Dining has crafted the "Apples & Oranges" afternoon tea set, drawing inspiration from the beloved still life masterpieces selected from the Musée de l'Orangerie and the Musée d'Orsay

The "Apples & Oranges" afternoon tea is available on weekdays & weekends and public holidays from 3:30 PM to 5:30 PM from 17 January to 13 April at HUE, located inside the Hong Kong Museum of Art. The experience includes a choice of tea or coffee, with options to upgrade to a glass of Gosset Cuvée Extra-Brut or a mocktail.

• Saturday, Sunday and Public Holidays.
• HK$680 for two persons includes a sharing full set of 10 savoury and sweet items and the choice of artisanal tea or coffee.

• Monday to Friday, except Public Holidays.
• HK$440 for two persons includes a sharing mini set and the choice of artisanal tea or coffee. The mini set contains a smaller selection of the sweet & savoury options and made in House Hue Scones.