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Highlights

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    Weekday Set Lunch

    Monday to Friday | 2-courses $268 | 3-courses $318 | 4-courses $418
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    A La Carte

    2-courses $580 | 3-courses $680 with complimentary first round of homemade sourdough bread and smoked butter
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    Brunch with Taittinger

    From 11am-3pm | Saturday & Sunday | $400 Per Person | +$360 Per Person with Free Flow Taittinger | A) Taittinger Brut Reserve, 10 Premium Red and White wines, Steffen's Bloody Mary | B) +$150 to upgrade to Taittinger Prelude Grand Cru
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    Afternoon Tea

    Served 3:30pm-5:30pm Saturday, Sunday & Public Holidays | $680 for 2
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    Drinks Menu

    Choose from an array of Hue's special cocktails and mocktails at our harbourview lounge
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    Vegetarian Menu

    2-courses $580 | 3-courses $680 with complimentary first round of homemade sourdough and smoked butter
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    Celebration Cakes

    Made-to-Order | 72 Hour Notice | 訂購 | 需於72小時前預訂